Building a Legacy, One Dish at a Time

Building a Legacy, One Dish at a Time

Our story is rooted in a rich tradition of culinary excellence and innovation. Since our inception in 1984, we've been at the forefront of the food industry, serving the Chicagoland area with distinction as a renowned catering company. Over the years, we've evolved and expanded, leveraging our expertise to meet the growing needs of food entrepreneurs and chefs alike. Our journey is a testament to our unwavering commitment to quality, service, and passion for all things culinary.


Our 2500 sq. ft. commercial kitchen facility is a testament to our dedication to providing top-notch amenities for our clients. Split into two areas, our kitchen boasts 1500 sq. ft. of pristine cooking space, equipped with state-of-the-art appliances and tools to bring your culinary creations to life. Additionally, our 1000 sq. ft. storage area provides ample room for storing ingredients, equipment, and finished products, ensuring that you have everything you need at your fingertips. This meticulously designed facility is more than just a kitchen—it's a hub of creativity and collaboration, where culinary dreams are realized and passion thrives.


As we continue to write the next chapter of our story, we remain committed to fostering a supportive and inspiring environment for food entrepreneurs to thrive. ETA'S Commercial Kitchen Rental is here to support you every step of the way. Join us and be a part of our culinary journey as we continue to redefine the possibilities of food production and innovation.